Mayal Lyang

If you’re looking for a serene and authentic escape from the tourist crowds, Mayal Lyang is the place for you. This homestay in the protected region of Upper Dzongu, Sikkim, offers you a chance to experience the warmth and hospitality of the Lepcha community, the original inhabitants of this land.

The Setting

Mayal Lyang, which means “hidden land” or “land blessed by God” in Lepcha language, is nestled among lush green hills, forests, waterfalls and streams. The homestay overlooks the majestic Rongyoung Chu river, which gurgles soothingly behind the property. On a clear night, you can gaze at the starry sky and marvel at the beauty of nature.

The Style

The homestay is a simple and cozy wooden cottage, built in traditional Lepcha style with bamboo and mud. The rooms are spacious and comfortable, with attached bathrooms and balconies. The décor is minimal and rustic, with colorful fabrics, paintings and handicrafts adding a touch of charm. The common area is a warm and inviting space, where you can relax, read, play games or chat with the hosts and other guests.

The Rooms

There are four rooms available at Mayal Lyang, each named after a flower: Orchid, Rhododendron, Magnolia and Primula. All rooms have double beds, electric blankets, heaters and hot water. The rooms are clean and well-maintained, with fresh linens and towels provided. The balconies offer stunning views of the river and the mountains.

The Activities

There’s plenty to do at Mayal Lyang, whether you want to explore the outdoors or indulge in some cultural immersion. You can go for hikes and treks to nearby villages, waterfalls, hot springs and monasteries. You can also try fishing, birdwatching, meditation or yoga. If you’re feeling adventurous, you can join the hosts for a rafting trip on the river or a camping night in the forest.

The hosts are also happy to share their knowledge and stories about their culture, history and traditions. You can learn about their rituals, festivals, music and dance. You can also join them for cooking classes, where you can learn how to make delicious local dishes like buckwheat pancakes, millet beer and cottage cheese.